Indulge in our new Seafood Buffet – 2nd Saturday of each month starting this September! Just $80pp – bookings essential. MENU:Fresh cooked PrawnsCooked blue swimmer sand crabsFresh S.A. Smokey Bay OystersGreen lip mussels in herb and chilli tomato sauceSteamed Barramundi in a lemon butter sauceHalf shell scallops with herb garlic butterChicken a la KingCreamy Seafood Chowder with Crusty PaniniSteamed Broccoli with Toasted AlmondsHoney Glazed CarrotsSeafood SaladPasta Salad